Recipe of Favorite Koi macher jhaal (climbing fish curry)

Koi macher jhaal (climbing fish curry).

Hi, I am Stella. Today, I'm gonna show you how to make koi macher jhaal (climbing fish curry) recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it's super satisfying.

Koi macher jhaal (climbing fish curry) Recipe

Koi macher jhaal (climbing fish curry) is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It's simple, it's fast, it tastes delicious. They're fine and they look fantastic. Koi macher jhaal (climbing fish curry) is something which I have loved my entire life.

Koi macher jhaal (climbing fish curry) is one of the most well liked of recent trending foods on earth. It's easy, it's fast, it tastes yummy. It is appreciated by millions daily. Koi macher jhaal (climbing fish curry) is something which I have loved my whole life. They're fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook koi macher jhaal (climbing fish curry) using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Koi macher jhaal (climbing fish curry):

1. Get 2 of whole fish properly descaled and cleaned1 onion grinded into paste.
2. Get 1 of " ginger paste.
3. Get 4-5 cloves of garlic minced.
4. Get 1 of tomato chopped.
5. Take 1 teaspoon of turmeric powder.
6. Make ready 1 teaspoon of red chilli Powder.
7. Get 2 of slit green chillies.
8. Make ready 1/2 teaspoon of garam masala powder.
9. Make ready 1 teaspoon of jeera seeds.
10. Prepare 1 of bay leaf.
11. Get To taste of salt.
12. Prepare As needed of oil.

Steps to make Koi macher jhaal (climbing fish curry):

1. Marinate the fish with salt and turmeric powder.
2. Heat oil properly and deep fry the fish,keep aside.
3. Temper jeera seeds and bay leaf in the same pan.
4. Add onion paste saute till it gets brown.
5. Add ginger garlic paste saute till raw smell goes away.
6. Add salt and turmeric powder and mix well.
7. Now add the red chilli Powder and tomatoes fry the masalas.
8. As masala starts releasing oil add the fish and simmer for 10 mnts on low heat.
9. Finally add garam masala powder and slitted green chilli.
10. Serve it with plain rice.

So that's going to wrap it up with this special dish koi macher jhaal (climbing fish curry) recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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