Recipe of Favorite Macrobiotic Banana Pound Cake With Rice Flour & Tofu

Macrobiotic Banana Pound Cake With Rice Flour & Tofu.

Hello, I am Crystal. Today, we're going to make macrobiotic banana pound cake with rice flour & tofu recipe. Never skip today's recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it's super satisfying.

Macrobiotic Banana Pound Cake With Rice Flour & Tofu Recipe

Macrobiotic Banana Pound Cake With Rice Flour & Tofu is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It's appreciated by millions daily. They are nice and they look fantastic. Macrobiotic Banana Pound Cake With Rice Flour & Tofu is something which I have loved my entire life.

Macrobiotic Banana Pound Cake With Rice Flour & Tofu is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Macrobiotic Banana Pound Cake With Rice Flour & Tofu is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook macrobiotic banana pound cake with rice flour & tofu using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Macrobiotic Banana Pound Cake With Rice Flour & Tofu:

1. Get 2 of Ripe banana.
2. Take 2 tsp of Lemon juice.
3. Get 150 grams of Rice flour.
4. Prepare 1 tsp of Baking powder.
5. Take 1/2 tsp of Baking soda.
6. Prepare 150 grams of Tofu (no draining needed).
7. Prepare 50 grams of Honey.
8. Prepare 1 of few drops Vanilla essence.

Instructions to make Macrobiotic Banana Pound Cake With Rice Flour & Tofu:

1. There are different kinds of rice flours, but I use the rice flour from Thailand. It's similar to joshinko..
2. Preheat the oven to 180℃. Cut parchment paper to line a pound cake tin..
3. Mash the ripe bananas with the back of a fork, sprinkle with the lemon juice, and mix..
4. Put the rice flour, baking powder, and baking soda into a large bowl, and lightly mix together with a rubber spatula..
5. Add the mashed bananas, tofu, honey, and vanilla essence, and mix with a rubber spatula. Switch to a hand mixer and beat for about 2-3 minutes..
6. (If you have a food processor, you can simply combine all the ingredients in it and blend them together.).
7. Pour the batter from Step 5 into the cake tin, bake in an oven for about 40 minutes at 180℃. Cover with foil and bake for another 10 minutes. Check with a skewer, and if it comes out clean, it's done!.
8. Remove the cake from the tin after it cools. This will prevent it from breaking apart..

So that's going to wrap it up for this special dish macrobiotic banana pound cake with rice flour & tofu recipe. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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