Recipe of Speedy Red velvet butter cookies

Red velvet butter cookies.

Hi, I'm Roselyn. Today, I'm gonna show you how to prepare red velvet butter cookies recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Red velvet butter cookies Recipe

Red velvet butter cookies is one of the most popular of recent trending meals in the world. It's easy, it's fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Red velvet butter cookies is something that I have loved my whole life.

Red velvet butter cookies is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it's fast, it tastes yummy. Red velvet butter cookies is something which I've loved my entire life. They're fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have red velvet butter cookies using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Red velvet butter cookies:

1. Get 80 gram of wheat flour.
2. Take 1 tablespoon of cocoa powder.
3. Take 1 tablespoon of milk powder.
4. Get 1/2 of baking powder.
5. Prepare 1 tablespoon of rose syrup.
6. Make ready 1/4 teaspoon of baking soda.
7. Get 60 gram of butter.
8. Make ready 1/4 teaspoon of salt.
9. Get 25 gram of caster sugar.
10. Get 30 gram of brown sugar.
11. Get of Red food colour.
12. Prepare of Garnishing:- 30 gram white chocolate buttons.

Steps to make Red velvet butter cookies:

1. In a bowl sieve flour, cocoa powder, milk powder, baking powder, baking soda and salt. Set aside..
2. In another bowl add butter, castor sugar and brown sugar, red colour and rose syrup and whisk until nice and fluffy. Add a tablespoon of flour mix at a time and make a dough..
3. Preheat oven at 170degree centigrade..
4. Refrigerate for at least 15 minutes. Remove from fridge and make small balls. Press it with your fingers or back of a flat bottom glass and make it flat. Bake in oven at 170 degree C for 12 to 15 minutes. Remove from oven and let it cool completely..
5. In another bowl add white chocolate and melt it using double boiler method. Fill the melted chocolate in a piping bag and pipe chocolate on the cookies. Enjoy.
6. .
7. .

So that's going to wrap this up for this distinctive dish red velvet butter cookies recipe. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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