Recipe of Homemade Indonesian Corn Fritters (DADAR JAGUNG)

Indonesian Corn Fritters (DADAR JAGUNG).

Hi, I am Denise. Today, I will show you a way to make indonesian corn fritters (dadar jagung) recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I'm gonna make it a bit more unique. This will be really delicious. Not to mention, it's super satisfying.

Indonesian Corn Fritters (DADAR JAGUNG) Recipe

Indonesian Corn Fritters (DADAR JAGUNG) is one of the most well liked of current trending foods on earth. It's appreciated by millions daily. It is easy, it's quick, it tastes yummy. They're fine and they look wonderful. Indonesian Corn Fritters (DADAR JAGUNG) is something that I have loved my whole life.

Indonesian Corn Fritters (DADAR JAGUNG) is one of the most well liked of current trending foods on earth. It's easy, it's quick, it tastes delicious. It is appreciated by millions daily. Indonesian Corn Fritters (DADAR JAGUNG) is something which I have loved my entire life. They're fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook indonesian corn fritters (dadar jagung) using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Indonesian Corn Fritters (DADAR JAGUNG):

1. Get 2 ears of corn, separated from the cob (1/4 mashed).
2. Make ready 1 of egg, beaten.
3. Get 100 gr of flour.
4. Take 2 tbsp of rice flour.
5. Make ready 2 of red chillis, thinly sliced.
6. Take 1 stalk of scallions, thinly sliced.
7. Make ready 1/2 tsp of coriander powder.
8. Get 1 tsp of bouillon powder (flavor beef / chicken, according to taste).
9. Make ready of Enough water.
10. Take of The oil for frying.
11. Get of GROUND SPICES.
12. Prepare 5 of shallots.
13. Get 3 cloves of garlic.
14. Take 5 of cayenne peppers.
15. Make ready 1/4 tsp of pepper grains.
16. Make ready to taste of Salt.

Steps to make Indonesian Corn Fritters (DADAR JAGUNG):

1. Mix the corn with ground spices, flour, rice flour and egg. Add a little water and stir well..
2. Add the red chilli, sliced scallions, coriander powder and bouillon powder. Stir again until well blended..
3. Heat oil (use medium heat). Take 1 ladle of batter, fry until golden brown and cooked through. Remove and drain..
4. Ready to be served as a side dish or snack to your beloved family..

So that is going to wrap this up for this distinctive dish indonesian corn fritters (dadar jagung) recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let's cook!

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