Recipe of Perfect French Toast 2
Hi, I'm Crystal. Today, I'm gonna show you how to make french toast 2 recipe. Never skip today's recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I'm gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
French Toast 2 Recipe
French Toast 2 is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It's easy, it is fast, it tastes delicious. They are nice and they look wonderful. French Toast 2 is something that I've loved my entire life.
French Toast 2 is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It's enjoyed by millions daily. They're nice and they look wonderful. French Toast 2 is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have french toast 2 using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make French Toast 2:
- Take 1 loaf of unsliced bread, this is challah, an egg bread, sliced thick. Use whatever you have whether it's French bread or wonder bread lol.
- Get 2 of eggs beaten.
- Take 1 cup of half and half, more or less.
- Take 1/3 cup of sugar.
- Take of Vanilla.
- Make ready Pinch of salt.
- Prepare of Oil/butter for frying.
- Take of Powdered sugar for dusting.
Instructions to make French Toast 2:
- Prepare your custard. Beat the eggs, half and half, sugar salt and vanilla together. Heat oil/butter in skillet on medium. Soak 2 slices of bread in the custard then put into hot oil. I put a lid on so it cooks through. Flip when browned and do the same to the other side. Move to a plate. Repeat with next 2 slices..
- Sprinkle with powdered sugar and add butter..
So that's going to wrap it up for this distinctive dish french toast 2 recipe. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
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