Recipe of Speedy Mom's special Pav Bhaji

Mom's special Pav Bhaji.

Hello, I'm Betty. Today, we're going to make mom's special pav bhaji recipe. Never skip today's recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I'm gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Mom's special Pav Bhaji Recipe

Mom's special Pav Bhaji is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it's fast, it tastes yummy. They are nice and they look wonderful. Mom's special Pav Bhaji is something which I've loved my entire life.

Mom's special Pav Bhaji is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It's simple, it is quick, it tastes yummy. Mom's special Pav Bhaji is something which I've loved my whole life. They're fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have mom's special pav bhaji using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mom's special Pav Bhaji:

1. Prepare of Oil.
2. Prepare of Butter.
3. Make ready of Garlic chopped.
4. Make ready of Green Chilli chopped.
5. Prepare of Onion chopped.
6. Make ready of Salt.
7. Get of Tricolor Bell pepper chopped.
8. Take of Cauliflower florets.
9. Take of Carrot chopped.
10. Take of Peas (I have used frozen).
11. Take of Turmeric.
12. Get of Chilli powder.
13. Make ready of Pav bhaji.
14. Take of Tomato puree.
15. Make ready of Potatoes boiled and mashed.
16. Take of Fresh cilantro chopped.

Instructions to make Mom's special Pav Bhaji:

1. Heat oil and 1 tbsp of butter in a pan. Add garlic and green chilli to it and let it saute for a minute or two..
2. Add onions. Saute for 2-3 minutes. Add salt, bell peppers and carrots. Cook it for 2-3 minutes..
3. Add florets, peas, spices and tomato puree.Cook for 2 minutes..
4. Add mashed potatoes. 3 tbsp of Butter, kashmiri Chilli powder and cover it and cook for 10-15 minutes..
5. Yummylicious bhaji is ready..
6. Add butter to a pan, rock salt, and coriander, gently cut pavs from center and heat pavs..
7. Serve with chopped onions, coriander on top and few drops of lemon on it..

So that's going to wrap this up for this distinctive dish mom's special pav bhaji recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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