Recipe of Ultimate Chocolate Layer Cake
Hello, I am Crystal. Today, I will show you a way to make chocolate layer cake recipe. Never skip today's recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I'm gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Chocolate Layer Cake Recipe
Chocolate Layer Cake is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It's easy, it is quick, it tastes yummy. They're fine and they look fantastic. Chocolate Layer Cake is something which I've loved my entire life.
Chocolate Layer Cake is one of the most favored of current trending foods on earth. It is easy, it's quick, it tastes delicious. It is appreciated by millions daily. Chocolate Layer Cake is something which I have loved my entire life. They're fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chocolate layer cake using 23 ingredients and 17 steps. Here is how you cook that.
The ingredients needed to make Chocolate Layer Cake:
- Take of cake batter.
- Make ready 1 cup of cake flour.
- Make ready 1 cup of all-purpose flour.
- Get 3/4 cup of unsweetened cocoa powder, I use Hersheys special dark.
- Prepare 2 cup of granulated sugar.
- Make ready 2 large of eggs.
- Make ready 1 cup of heavy cream.
- Take 1 cup of cooled brewed espresso.
- Make ready 2 tsp of baking powder.
- Take 1 tsp of baking soda.
- Take 1/4 tsp of salt.
- Get 1/4 cup of mayonnaise.
- Take 1/4 cup of vegetable oil.
- Make ready 1 tsp of pure vanilla extract.
- Prepare of chocolate buttercream frosting.
- Make ready 1 oz of bakers chocolate, unsweetened, melted.
- Take 2 stick of unsalted butter, softened. 8 ounce total.
- Make ready 3 3/4 cup of powdered sugar.
- Take 2 tsp of pure vanilla extract.
- Prepare 3 1/2 tbsp of heavy cream.
- Take 1/4 tsp of salt.
- Prepare 1 pinch of cayenne pepper.
- Take 1/2 cup of unsweetened cocoa powder.
Instructions to make Chocolate Layer Cake:
- In a large mixing bowl, beat all wet in ingredients together on medium speed until well blended..
- In another bowl, mix together all the dry ingredients..
- Slowly add to wet on low speed until just incorporated..
- Grease and flour two 9" cake pans. You may use some cocoa powder instead of flour..
- Place in a preheated 350°F Fahrenheit oven. Bake for 30-35 minutes until toothpick inserted in the center comes out clean..
- Set on cooling racks to cool 20 minutes before removing from cake pans..
- While cake is baking, start the frosting..
- Cream butter and sugar and cocoa powder together beating on medium speed for 3 minutes..
- Add in melted bakers chocolate, cream and mix..
- Add in other ingredients and beat on medium for 4 minutes..
- Refrigerate until cakes are cooled..
- On your serving platter, place one cake layer. To keep a clean platter, cut parchment paper into strips and place around cake..
- Take frosting and frost top of cake layer. Add second cake on top. Spread frosting on top and work down sides..
- You can take your time and work a smooth texture using an off set spatula. Or just frost using all the frosting and leave swirl marks..
- Top the cake with any decorations you wish. Today, I used crushed butterfinger candies. It helps hide mistakes ;).
- Serve and enjoy. Cake should be stored, covered and refrigerated..
- Recipe by taylor68too..
So that's going to wrap this up with this special dish chocolate layer cake recipe. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
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