Recipe of Homemade Yum Woon Sen Thai Glass Noodle Salad with Seafood
Yum Woon Sen Thai Glass Noodle Salad with Seafood.
Hi, I'm Nadine. Today, I'm gonna show you how to prepare yum woon sen thai glass noodle salad with seafood recipe. Never skip today's recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Yum Woon Sen Thai Glass Noodle Salad with Seafood Recipe
Yum Woon Sen Thai Glass Noodle Salad with Seafood is one of the most well liked of current trending foods in the world. It's easy, it is quick, it tastes delicious. It's enjoyed by millions daily. Yum Woon Sen Thai Glass Noodle Salad with Seafood is something which I have loved my entire life. They're fine and they look fantastic.
Yum Woon Sen Thai Glass Noodle Salad with Seafood is one of the most favored of recent trending foods on earth. It's appreciated by millions daily. It is easy, it's quick, it tastes yummy. They're nice and they look fantastic. Yum Woon Sen Thai Glass Noodle Salad with Seafood is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook yum woon sen thai glass noodle salad with seafood using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Yum Woon Sen Thai Glass Noodle Salad with Seafood:
- Prepare 40 grams of Cellophane noodles.
- Prepare 100 grams of Shelled shrimp.
- Make ready 1/2 of Cucumber.
- Make ready 1/4 of Red onion.
- Take 4 of Cherry tomatoes.
- Get 1 1/2 of to 2 tablespoons A) Fish sauce.
- Prepare 1 1/2 tbsp of A) Green chili pepper vinegar.
- Make ready 1 tbsp of A) Lemon juice.
- Make ready 1 tsp of A: Sugar.
- Get 1 dash of of each Salt, Katakuriko (for seasoning the shrimp).
- Prepare 1 of Cilantro.
Steps to make Yum Woon Sen Thai Glass Noodle Salad with Seafood:
- Make a slit on the back of the shelled shrimp, coat in the seasonings, boil, then let cool. Cut the cucumber into half lengthwise, then thinly slice diagonally..
- Remove the stems of the cherry tomatoes, and cut into 2-4 wedges. Thinly slice the red onion, soak in water for 5 minutes, then drain..
- Combine the A) ingredients in a bowl. Boil the harusame in boiling water for 3 minutes, then combine with the A) ingredients. Let cool..
- Combine Steps 1 and 2 in the bowl, mix well, and plate. Scatter chopped cilantro on top..
So that is going to wrap it up with this distinctive dish yum woon sen thai glass noodle salad with seafood recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
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