Recipe of Super Quick Fluffy Yogurt Whey Mountain-Shaped Bread

Fluffy Yogurt Whey Mountain-Shaped Bread.

Hello, I am Virginia. Today, I'm gonna show you how to make fluffy yogurt whey mountain-shaped bread recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it's super satisfying.

Fluffy Yogurt Whey Mountain-Shaped Bread Recipe

Fluffy Yogurt Whey Mountain-Shaped Bread is one of the most popular of current trending meals in the world. It is simple, it's fast, it tastes delicious. It's enjoyed by millions every day. Fluffy Yogurt Whey Mountain-Shaped Bread is something which I have loved my whole life. They are nice and they look fantastic.

Fluffy Yogurt Whey Mountain-Shaped Bread is one of the most well liked of current trending foods on earth. It's easy, it's quick, it tastes yummy. It is appreciated by millions every day. They're nice and they look wonderful. Fluffy Yogurt Whey Mountain-Shaped Bread is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook fluffy yogurt whey mountain-shaped bread using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Fluffy Yogurt Whey Mountain-Shaped Bread:

1. Get 250 grams of Strong bread flour.
2. Take 100 grams of ■Whey from drained yogurt.
3. Prepare 25 grams of ■Egg.
4. Take 45 grams of ■Milk.
5. Take 20 grams of Sugar.
6. Prepare 20 grams of Butter (unsalted).
7. Get 4 grams of Salt.
8. Make ready 3 grams of Dry yeast.

Steps to make Fluffy Yogurt Whey Mountain-Shaped Bread:

1. Make the dough in the bread machine. Take it out after making sure it has proofed, divide into 3 equal portions and form into balls. Cover each piece in plastic wrap or a well-wrung out moistened cloth, and leave to rest for 15 minutes..
2. Roll the dough out with a rolling pin. (The dough in the photo is about 20x12cm). These dimensions are approximate - you don't have to measure it or anything..
3. Fold both ends on top of one another, and press it together lightly with a rolling pin. Roll it up from the bottom, and pinch off the ends of the dough tightly. Make all 3 in the same manner..
4. .
5. Grease the pan and place the dough inside. Let rise to twice the size. Start preheating the oven to 220°C based on the rising time..
6. Reduce the oven to 200°C and bake for 10 minutes, then bake at 180°C for another 15~18 minutes. If it looks like it's browning too fast, cover the top with 2~3 sheets of aluminum foil stacked together..
7. When the bread is baked, drop it from a height of about 20~30cm to shock it. Remove the loaf from the pan and let it cool down a bit..
8. It is moist, fluffy, and delicious..

So that's going to wrap this up for this exceptional dish fluffy yogurt whey mountain-shaped bread recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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