Recipe of Ultimate Creamy CASSAVA CAKE

Creamy CASSAVA CAKE.

Hi, I'm Denise. Today, I will show you a way to make creamy cassava cake recipe. Never skip today's recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I'm gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Creamy CASSAVA CAKE Recipe

Creamy CASSAVA CAKE is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It's simple, it's fast, it tastes delicious. They're fine and they look wonderful. Creamy CASSAVA CAKE is something that I've loved my entire life.

Creamy CASSAVA CAKE is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it's fast, it tastes yummy. Creamy CASSAVA CAKE is something which I have loved my entire life. They're nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have creamy cassava cake using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Creamy CASSAVA CAKE:

1. Prepare of grated KAMOTENG KAHOY.
2. Prepare of condensed milk, half cup melted butter or oil.
3. Take of coconut milk.
4. Take of salt.
5. Take of eggs.
6. Make ready of Toppings.
7. Prepare of condensed milk with half cup of coconut milk.
8. Get of grated cheese.

Steps to make Creamy CASSAVA CAKE:

1. Put the grated kamoteng kahoy, butter or oil, condensed milk, salt - together in a mixing bowl.
2. Beat the egg then put it on a combined ingdts..
3. Mix altogether until well blended.
4. Preheat the oven for about 150C Temp.
5. Grease the baking pan, rounded or rectangular, put Banana leaves on the pan before you put the well blended ingredients. The aroma of banana leaves will add to the taste of your cake..
6. Put on the oven at 175C temp for 15minutes, while it is rolling prepare ingdnts for toppings. Mix the condensed milk with coconut milk..
7. Pull out the cake from the oven CAREFULLY then put the toppings evenly on the top of the cake. Add on the grated cheese..
8. Bake the finished product for about 45 minutes, at 150C temp..
9. Enjoy it with a cup of coffee or tea.

So that is going to wrap this up for this distinctive dish creamy cassava cake recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let's cook!

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