Recipe of Ultimate Peppered Beef Jerky
Hello, I am Virginia. Today, I'm gonna show you how to prepare peppered beef jerky recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I'm gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Peppered Beef Jerky Recipe
Peppered Beef Jerky is one of the most favored of current trending meals on earth. It's enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Peppered Beef Jerky is something which I've loved my whole life. They are nice and they look fantastic.
Peppered Beef Jerky is one of the most well liked of current trending foods in the world. It's enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Peppered Beef Jerky is something that I have loved my entire life. They're nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook peppered beef jerky using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Peppered Beef Jerky:
- Prepare As needed of salted beef see my recipe.
- Make ready Pinch of pink Himalayan salt.
- Make ready To taste of ground black pepper coarsely.
- Prepare 1/2 teaspoon of granulated onion powder.
Instructions to make Peppered Beef Jerky:
- Preheat oven to 150°Fahrenheit. Cut an inch and a half wide chunk. Then run the knife a three quarter inch border around the chunk cutting butterfly fashion. Till you get a long continuous strip. Add onion powder, salt, and pepper..
- Lay on a baking sheet lined with waxed paper. Leave in oven 6 hours..
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