Recipe of Speedy Big Mashed Potato and Apple Cake
Big Mashed Potato and Apple Cake.
Hi, I am Crystal. Today, I will show you a way to prepare big mashed potato and apple cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Big Mashed Potato and Apple Cake Recipe
Big Mashed Potato and Apple Cake is one of the most favored of current trending meals on earth. It is easy, it's fast, it tastes delicious. It is enjoyed by millions daily. They're fine and they look fantastic. Big Mashed Potato and Apple Cake is something that I have loved my entire life.
Big Mashed Potato and Apple Cake is one of the most favored of recent trending foods on earth. It's appreciated by millions daily. It's simple, it is fast, it tastes delicious. They are nice and they look wonderful. Big Mashed Potato and Apple Cake is something that I've loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have big mashed potato and apple cake using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Big Mashed Potato and Apple Cake:
- Get of Butter (melted).
- Make ready of Vegetable oil.
- Make ready of Sugar.
- Take of Eggs (at room temperature).
- Take of Salt.
- Make ready of Vanilla extract.
- Prepare of Apple.
- Take of Sweet potato.
- Get of Mix together and sift.
- Get of White flour.
- Make ready of Baking powder.
Instructions to make Big Mashed Potato and Apple Cake:
- Measure out your ingredients. Peel the apple and sweet potatoes and chop them into 1 cm chunks. Soak the sweet potatoes in water..
- Put the butter in a large bowl and melt in the microwave. Next, mix in the ingredients from the list, starting at the top, one at a time..
- First, mix in the apples and sweet potatoes with a whisk, then with a rubber spatula..
- Last, add the dry ingredients. Mix until there are no flour streaks, but avoid over-mixing..
- Line the baking sheet with some cooking paper and pour the batter on top. It will feel rather heavy and appear chunky..
- Bake in an oven at 180°C for 30-40 minutes until it has browned. Once baked, transfer from the pan onto some newspaper..
- Please give the sister recipe a try."Cocoa Powder Brownie".
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