Recipe of Speedy Perfect Baklava tartlets
Hello, I'm Virginia. Today, we're going to prepare perfect baklava tartlets recipe. Never miss today's recipe. This is a simple recipe to try and is one of my family food recipes. This time, I'm gonna make it a little bit tastier. This will be really delicious. Not to mention, it's super satisfying.
Perfect Baklava tartlets Recipe
Perfect Baklava tartlets is one of the most popular of current trending meals in the world. It's appreciated by millions every day. It is simple, it is fast, it tastes yummy. They're nice and they look fantastic. Perfect Baklava tartlets is something that I've loved my whole life.
Perfect Baklava tartlets is one of the most popular of current trending meals in the world. It's simple, it's fast, it tastes delicious. It's appreciated by millions daily. Perfect Baklava tartlets is something that I've loved my entire life. They're nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook perfect baklava tartlets using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Perfect Baklava tartlets:
- Prepare 1 packet of filo pastry.
- Prepare 1,5 cup of walnuts.
- Prepare 1/2 cup of almonds.
- Prepare 1/3 cup of sugar.
- Make ready 1 tsp of cinnamon powder.
- Prepare 1 tsp of clove powder.
- Get 3/4 cup of butter, melted.
- Make ready of for the syrup.
- Get 3/4 cup of sugar.
- Make ready 3/4 cup of water.
- Prepare 3/4 cup of honey.
- Get 1 of cinnamon stick.
- Get 3 of cloves.
Steps to make Perfect Baklava tartlets:
- Pre heat the oven at 180ºC. Prepare the syrup by adding all the ingredients in a small saucepan and bringing it to the boil. Once it reaches boiling point, boil for exactly 3 more minutes and remove from the heat. Let it cool..
- In a food processor, add the nuts, sugar, cinnamon powder and clove powder and blitz to chop the nuts some finely and some not so much. In a separate bowl, keep 3 tbsp behind for decoration..
- Cut every filo sheet (apart from two) in squares. Each filo sheet will produce 6 squares. From the two filo sheets you left behind cut 24 circles using a round cutter or even a class..
- Brush the squares with butter and place two in each muffin space. Add two tbsp of nuts in each tartlet..
- Place the filo circles on top of the nuts and add one more tbsp of nuts. Repeat by placing the remaining of the filo circles, closing each tartlet..
- Bake for 30 minutes or until golden. Once they are out of the oven, drizzle some of the syrup in each muffin case and let them cool. Sprinkle the remaining of nuts on top for decoration..
So that is going to wrap this up with this special dish perfect baklava tartlets recipe. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let's cook!
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