Recipe of Speedy Seafood Pizza

Seafood Pizza.

Seafood Pizza

Hello, I'm Annette. Today, I will show you a way to prepare seafood pizza recipe. Never skip today's recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I'm gonna make it a bit more unique. This will be really delicious. Not to mention, it's super satisfying.

Seafood Pizza Recipe

Seafood Pizza is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It's easy, it's fast, it tastes yummy. They are nice and they look wonderful. Seafood Pizza is something that I've loved my entire life.

Seafood Pizza is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It's easy, it is quick, it tastes yummy. They are fine and they look fantastic. Seafood Pizza is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have seafood pizza using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Seafood Pizza:

  1. Prepare 1 of Pizza Dough (Store Bought).
  2. Get 6 of Large Shrimp.
  3. Prepare 1/2 Cup of Smoked Salmon.
  4. Get 3/4 Cup of Scallops.
  5. Take of Pesto.
  6. Take of Cheddar Cheese.
  7. Get of Capers.

Steps to make Seafood Pizza:

  1. Allow your pizza dough to rise on the counter. Preheat oven to 450 F. Chop salmon into bite sized pieces. (I used smoked salmon trim. It's a lot cheaper but you've got to cut out some of the connective tissue. It's worth it). Thaw, peel and devein shrimp. Slice shrimp in half lengthwise. You should have what appears to be 12 shrimp now. With a fillet knife or sharp knife, make an attempt to slice the scallops into thirds while they're standing up..
  2. Use a silicone brush to spread the pesto over your stretched out dough. Don't overdo the pesto because the oil will really make a mess of it. A little bit goes a long way. Top with your seafood and some capers. Finish with the cheese. Use enough to cover it. It's not rocket surgery..
  3. I highly recommend that there is parchment paper on the bottom of your pizza pan. It makes life easier and you won't want to throw the pizza out the window like a frisbee if it sticks. Bake 12-17 minutes depending on how long it takes to brown and look lovely..
  4. Cut with pizza cutter and serve. You can top with grated Parmesan if you love cheese and some crushed red pepper flakes..

So that is going to wrap this up with this special dish seafood pizza recipe. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let's cook!

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