Recipe of Homemade Vegetable samosa

Vegetable samosa.

Hi, I'm Nadine. Today, I'm gonna show you how to make vegetable samosa recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I'm gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Vegetable samosa Recipe

Vegetable samosa is one of the most popular of current trending foods in the world. It's easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They're fine and they look wonderful. Vegetable samosa is something which I've loved my entire life.

Vegetable samosa is one of the most well liked of recent trending foods on earth. It's appreciated by millions daily. It is simple, it is fast, it tastes delicious. They're nice and they look fantastic. Vegetable samosa is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have vegetable samosa using 16 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Vegetable samosa:

1. Make ready 2 of large filo pastry sheet.
2. Take of Cabbage.
3. Make ready of Carrot.
4. Prepare of Onions.
5. Prepare of Red bell pepper.
6. Prepare of Green bell pepper.
7. Make ready of Mixed spices.
8. Make ready of Cayyene pepper.
9. Get of Ginger powder.
10. Make ready of Onion powder.
11. Take of Garlic powder.
12. Prepare of Salt.
13. Get of Curry.
14. Take of Seasoning.
15. Take 1 tsp of vegetable oil.
16. Make ready of Egg wash.

Instructions to make Vegetable samosa:

1. Wash your cabbage,carrot,bell pepper and onions and grate or chop.
2. Heat oil,add the vegetables and stir fry then season with spices and salt..
3. Turn off heat,transfer into a bowl and allow to cool.
4. Mean while,roll out your sheets,spread on your samosa maker,fill the holes with vegetable filling.
5. Use a small art brush and apply water or egg wash on the edges of each hole..
6. Use another sheet to cover.Close and cook for 3 minutes on a gas stove.
7. Use a scissor to cut out the samosas..
8. Heat oil and fry until golden.
9. Serve.

So that's going to wrap this up for this special dish vegetable samosa recipe. Thanks so much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let's cook!

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