Recipe of Homemade One-Pot Healthy Creamy Spinach Asparagus Pasta
One-Pot Healthy Creamy Spinach Asparagus Pasta.
Hi, I am Virginia. Today, we're going to prepare one-pot healthy creamy spinach asparagus pasta recipe. Never miss today's recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it's super satisfying.
One-Pot Healthy Creamy Spinach Asparagus Pasta Recipe
One-Pot Healthy Creamy Spinach Asparagus Pasta is one of the most favored of current trending foods in the world. It is simple, it's quick, it tastes yummy. It's appreciated by millions daily. They're nice and they look wonderful. One-Pot Healthy Creamy Spinach Asparagus Pasta is something which I have loved my whole life.
One-Pot Healthy Creamy Spinach Asparagus Pasta is one of the most favored of recent trending foods in the world. It's simple, it is quick, it tastes yummy. It's appreciated by millions every day. They're nice and they look wonderful. One-Pot Healthy Creamy Spinach Asparagus Pasta is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have one-pot healthy creamy spinach asparagus pasta using 12 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make One-Pot Healthy Creamy Spinach Asparagus Pasta:
- Get 1/2 of large onion, chopped.
- Prepare 8 of asparagus leaves, chopped.
- Take of garlic salt.
- Make ready 1 tsp of olive oil.
- Prepare of ~ 1 1/2 cup organic chicken stock.
- Prepare 1 1/2 cup of reduced 1% milk.
- Make ready 1 handful of spinach leaves.
- Make ready of ~2 cups Italian dry garofalo pasta (or any other variety).
- Take 1-2 tsp of cornstarch (depending how thick you want your sauce to be).
- Take of optional: sprinkle of parmesan cheese.
- Take of optional: some cubed smoked ham or cooked sausage chunks.
- Make ready of optional: some diced bell pepper for more sweet tanginess to cut the richness, add in with the onions.
Instructions to make One-Pot Healthy Creamy Spinach Asparagus Pasta:
- Heat up the oil in a small heavy-bottomed saucepan with the diced onions and asparagus.
- Toss in some garlic salt and sautee for around 3-5 minutes..
- Then add in the chicken stock and milk, it should be around 1.5 inches from the rim (so that it doesn't boil over)..
- Add in the dry pasta.
- Continue to cook on medium heat until the mixtures starts to boil..
- Then, boil the mixture for around 10 minutes stirring every once in a while with a rubber spatula until the pasta is soft and al dente. (If you want to add ham or cooked meatballs or sausages, now is the time to do it).
- Add in the spinach and stir.
- Dissolve corn starch in around 1 tablespoon of water and add to the sauce/pasta..
- Stir until the sauce thickens a little (sauce will continue to thicken as it cools!) and remove from heat..
- Serve plain or sprinkle with some parmesan cheese (optional).
- If not salty enough, sprinkle some more garlic salt until desired taste..
- Enjoy!.
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